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Browsing by Subject "Beta-Carotene"

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Browsing by Subject "Beta-Carotene"

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  • Thaeawthiang, Suree; Charoenchai, Amornrat (Rajamangala University of Technology Phra Nakhon, 2009-07-13)
    The purposes of the study on low calorie soy milk product fortified with beta-carotene were 1) to study the suitable content of carrot, which was one source of beta-carotene, and sugar 2) to study the physical and chemical ...

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