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  • สร้อยระย้า, บุษรา; เสมอใจ, กิ่งกาญจน์; กรี่เงิน, เกศทิพย์; คงคาฉุยฉาย, เสาวลักษณ์; จาตกานนท์, ลักขณา (2010-08-07)
    The project "Development of Thai hand made paper from sugar cane leaves for handicraft and package" aims to study the technique of making paper from sugar cane leaves, to make the prototype products made from the ...
  • หุตโกวิท, วลัย; ขวยเขิน, วาสนา; มงคลวรวรรณ, เกศรินทร์; สุธีบุตร, น้อมจิตต์; บุณยสวัสดิ์, เจตนิพัทธ์; สกุลยืนยงสุข, นพพร (Rajamangala University of Technology Phra Nakhon, 2007-05-01)
    The results revealed that the methods were done by various ways. It was found that Tom Yum curry was developed into instant Thai Tom Yum curry powder by drying Tom Yum set in the hot air oven and grinding into powder. Red ...
  • Manarote, Apinya; Bunyasawat, Jetniphat; Bhoosem, Chakkrawut (2015-05-19)
    The objective of this research to study the basic formulas of Thai egg custard, type of cutting corn kernel, physicals and chemical properties of final product of this research by -9 point hedonic scale of 30 examiner ...
  • Soiraya, Bussara; Samerjai, Kingkarn; Kir-Ngern, Katethip; Kongkachuichay, Soawaluck; Chatakanon, Lukhana (Rajamangala University of Technology Phra Nakhon, 2009-07-13)
    The objectives of this work are to develop the technique of making paper from sugar cane leaves, to make the prototype products made from the developed paper, and then transfer the technology to the selected groups. The ...
  • Numahun, Pojana; Thangtam, Usa; Changmuong, Wassana; Sutisung, Suree; Promlawan, Kamol; Krajangpo, Wipada (2010-11-23)
    The purpose of this research was to development of the apparel product style from Teen Chok Fabric of Mae Chaem District in Chiangmai province and technology relay of the apparel product development for the target group. ...
  • Srisumrit, Kawit; Bureerat, Nuchjaree (2014-06-27)
    The objectives of the research to gain an understanding of satisfaction, feedbacks and needs of the users of knowledge management website of the Faculty of Mass Communication Technology, Rajamangala University of Technology ...
  • พีรพัชระ, จุฑา (Rajamangala University of Technology Phra Nakhon, 2007-05-01)
    The purposes of this research were to develop 10 items of the packages of bakery’s banana flour and to conduct the technology transfer of those packages for the community. The research process involves with package pattern ...
  • พีรพัชระ, จุฑา; เสมอใจ, กิ่งกาญจน์ (Rajamangala University of Technology Phra Nakhon, 2007-09-01)
    The purposes of this operation research were to develop the packages of Thai herbal cookies and to conduct the technology transfer of Thai herbal cookies’ packages for the community. The research process which involves ...
  • อูปแก้ว, บรรจง; ชัยวรรณ, วัชราภรณ์; ธนะวัติ, สำอาง (2015-06-03)
    The purpose of this study was to study the history of a cultural architecture resources and environment in the local community. The history that found was used to be information to find the development of potentiality of ...
  • ยงกุลวณิช, อำไพ; สุดชารี, ทองใบ; ปิ่นเงิน, เอื้อน; มณีโชติ, ทิวัตถ์ (2012-03-30)
    This research aimed to develop the prototype of information management systems for achievement evaluation and grade submission of Ubon Ratchathani Rajabhat University. The research process begins to study the need for ...
  • Suttha, Walaiporn; Bunyasawat, Jetniphat; Auppathat, Chaowalit; Bhoosem, Chakkrawut (2015-05-21)
    processing. Thai desserts processing is very complicate which Thai dessert is decreased to produce and consume. Difficulty Thai desserts processing were surveyed and ranked. Top 5 of difficulty processing were Kanom ...
  • ชูเส้ง, กฤตพร (2011-08-17)
    Research project of product development of hemp dying for Hub-Kra-Pong agricultural cooperatives limited. The purposes of this research were 1) Products development from hemp dying for Hub-Kra-Pong agricultural cooperatives ...
  • Chooseng, Krittaporn; pradab, suwadee; Kringern, Katethip (2013-07-31)
    Research project of product development of hemp dying for Hub-Kra-Pong agricultural cooperatives limited. The purposes of this research were I) Products development from hemp dying for Hub-Kra-Pong agricultural cooperatives ...
  • ชูเส้ง, กฤตพร; ประดับ, สุวดี; กรี่เงิน, เกศทิพย์ (2011-04-05)
    The purposes of this research were Products development from hemp dying for Hub-Kra-Pong agricultural cooperatives limited. Phase 1) the experiment selected the appropriate characteristics of hemp fibers to the dying. ...
  • Wongsisa, Saharat; Pangpech, Prasit (2013-11-06)
    This research was on the production of hardmetal from recovery of tungsten carbide tool scraps, recycling through ball milling for 40 hours. The metal powder obtained, which was of the size between 0.11-0.22 µm, was ...
  • วรรณวิไลย, วิไลรัตน์ (2014-07-08)
    This research aimed to develop and study efficiency and effectiveness index of Vocational Course to ASEAN, as well as to study level of satisfaction and work process skills of students who study V 33102 Vocational Course ...
  • Hutakovit, Walai; Soiraya, Bussara; Suttimit, Chayapat; Suthibut, Nomjit; Sakulyunyongsuk, Nopporn; Bunyasawat, Jetniphat; Sotarayom, Thanapop (2011-08-04)
    โครงการวิจัยเรื่อง การพัฒนาผลิตภัณฑ์อาหารจากปลาน้ำจืดเพื่อเพิ่มมูลค่าทางเศรษฐกิจ ได้ดำเนินการสำรวจและคัดเลือกแหล่งจัดซื้อวัตถุดิบที่เหมาะสม ความต้องการของตลาดผลิตภัณฑ์ปลาแปรรูป ผลิตภัณฑ์ที่เหมาะสมกับปลาแต่ละชนิดและน่า ...
  • หุตะโกวิท, วลัย; สร้อยระย้า, บุษรา; สุทธิมิตร, ชญาภัทร; สุธีบุตร, น้อมจิตร์; สกุลยืนยงสุข, นพพร; บุณยสวัสดิ์, เจตนิพัทธ์; โสตรโยม, ธนภพ (Rajamangala University of Technology Phra Nakhon, 2009-09-01)
    Development of value added food product from freshwater fish aimed to develop processed food product from 5 types of freshwater fish. Because freshwater fish is found locally and cheap, processed and value-added product ...
  • เผื่อนพิภพ, ชมภูนุช (2015-06-05)
    Study to process of vegetable and fruit tablet which study about 2 types such as banana and kale. The first step; drying banana and kale by thermal processing with hot air oven at 605C for 30 min. Next grinded dried banana ...
  • ขวัญนาค, จิรวรรณ; ศรีสมพันธุ์, จิรพันธุ์ (2015-06-10)
    This experimental research had five objectives: 1) to develop Web-Based Instruction (WBI) on Computer Assisted Instruction Course Using Problem-Based Learning and Demonstration Technique; 2) to evaluate the efficiency of ...

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