Theses

The Effcet of training program art crafts for older persons in Banbangkhae Social Welfare development for older persons center, Bangkok metropolitan

2013-05-25T09:56:51Z

The Effcet of training program art crafts for older persons in Banbangkhae Social Welfare development for older persons center, Bangkok metropolitan Keawsritong, Jiraphat This research was pre-experiment research of ooe-shot case study type with the objective to study The Effect of Training Program on Art crafts in Banbangkhae Social Welfare Development Center for Older Person. The target populations were 15 voluntarily older persons residing in Banbangkbae Social Welfare Development Center, Sooksan Building, in 2010, who have been selected by th Center officials that they were in good physical health and able to participate io the activities. Tbe tool used in experiment was Training Program on Art crafts for Older Person. Data collection instruments were consists of Performance Skill Measurement Forms and Satisfaction Questionnaires and data analysis by used descriptive statistics. Result ofthe research found that: 1. Performance skill score of the older persoos were in good level. 2. Their satisfactions to participate in the training on the aspects of the academic field, date and time of the training, materials and equipments, training, topics of training were io high leveL วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Opinion on guideline for development of suan dusit place hotel food service, Suan Dusit Rajabhat University

2013-05-25T09:56:49Z

Opinion on guideline for development of suan dusit place hotel food service, Suan Dusit Rajabhat University Vejchakij, Papasamon This research has the purposes to study and compare opinions of employee executives and service receivers of food service regarding guidelines for development of Suan Dusit Place Hotel food service, Suan Dusit Rajabhat University, with regard to service of employees, food and form of food service. Sample groups used in this research were executives, employees and service receivers of the hotel. Samplesize was 400 persons, from purposive sampling and accidental sampling. Instruments used in this research were questionnaires. The data were statistically analyzed in terms of frequency, percentage, mean, standard deviation and analysis of variance (ANOVA). The study result found that most of the sample group were female, ages from 31-40 years, occupations were government officers, having monthly income of 10,001-15,000 bahts. Most samples had Bachelor’s Degree or equivalent; their relation with Suan Dusit Place Hotel, were consumers of the food service operation, mostly using service of the food service in the type of buffet. The purpose of the food service was to hold meeting or seminar. They knew about the hotel service providing of food service by informing from one person to another. The opinions of manager, employees and food service receivers regarding guidelines of development of banquet of Suan Dusit Place Hotel, Suan Dusit Rajabhat University, in the overview, it was found that service of employees, food and form of food service should be developed at a low level. วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Carrot added cereal bar (Khao Mao Mee)

2013-05-25T09:56:51Z

Carrot added cereal bar (Khao Mao Mee) Jongskulsri, Phetcharat The objective of cereal bar (Khao Mao Mee) development project is developing project is developing formula and production process.- to increase nutritive value and convenience in carrying comfortably. according to study of 3 basic formulas by randomized complete block design (RCBD),the results showed that the overall liking of like moderately (7.67)the study of hot air dried carrot at 70c by randomized complete block design (RCBD)... วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Attitudes towards home economics profession of students of the faculty of home economics technology, Rajamangala Universityof Technology, Phra Nakhon

2013-05-25T09:56:51Z

Attitudes towards home economics profession of students of the faculty of home economics technology, Rajamangala Universityof Technology, Phra Nakhon Ubolchan, Kornpapha The objective of this research is to study and find the relation between the attitudes towards hone economics profession of students of the faculty of home economics Technology, Rajamangala University of Technology, Phra Nakhon, personal factor, internal factor and external factor. the sampling group having been used is 310 undergraduate students of the faculty of home economics Technology, Rajamangala University of Technology, Phra Nakhon acquired by statified random sampling. tools used are questionnaires; data analysis by using descriptive statistics and inferential statistics. วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Development of phajok designs by computer sewing machine for lady hand bag

2013-05-25T09:56:52Z

Development of phajok designs by computer sewing machine for lady hand bag Numneam, Piyanuch The objective of this research is 1) to develop Phajok designs by computer sewing machine, 2) to study the opinions of consumers towards Phajok designs which have been developed by way of computer sewing machine and 3) to study the satisfactions of consumers towards lady hand bag products with Phajok designs developed by way of computer sewing machine. Sampling groups are 400 ladies in Bangkok Metropolis and its perimeter who are interested in Thai fabrics. Tools used are Questionnaires and 15 models of lady hand bag product prototype; data analysis by using statistics on percentage, mean and standard deviation, with the actions by conducting the study on the original 15 Jok Designs and then developing the sewing by computer on 3 designs for decorations on lady hand bags in 5 different designing models whereby 15 developed modeling bags are obtained. Result of the research finds that most of the consumers are 41 years old and over; their educations are in Bachelor Degree level or its equivalency; their marital status are married; occupations as the private enterprise staffs earning incomes ranging from 15,001 Baht to 20,000 Baht and buying Thai clothing goods from tourist attraction places; reasons for buying are to take them for giving as souvenirs and have ever bought Phajok products; thing for consideration in buying Phajok is the designs; Phajok are utilized in making dresses or decorating the dresses; interested in Phajok designs developed by computer sewing machine and are of the opinions Phajok can be used as the products in dress decorating. On the selections in buying the lady hand bangs, consumers are found to consider the aspect of the model with the likes on the decorations with the designs sewn by silk threads and are of the opinions that the model of the lady hand bags decorated with Phajok designs developed by way of computer sewing machine is suitable. Result of the analysis on the satisfactions of the consumers towards lady hand bags sewn with Phajok designs developed by way of computer sewing machine of all models are in high level. วิทยานิพนธ์ (คศ.ม.)-- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2552

Effect of the Creation fro, Constructivism Learning on the topic of Krathongloy from Natural Materials of Prathomsuksa 5 Studentsof Watlaemsuwannaram Municipal School, SamutSakhon Province

2013-05-25T09:56:50Z

Effect of the Creation fro, Constructivism Learning on the topic of Krathongloy from Natural Materials of Prathomsuksa 5 Studentsof Watlaemsuwannaram Municipal School, SamutSakhon Province Santiwasuta, Napatchananporn The objectives of the research werw 1)to study the creative level of Prathomsuksa 5 students who take constructivism learning, 2)to com[pare the creativity of Prathomsuksa 5 students learning of the constructivism form with those learning of the normal form, 3)to study the satisfactions towards learning in accordance with the constructivism form of Prathomsuksa 5 วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Decoration Technigues by the Method of Painting Phayai Kanchong (Hemp Fadric) Coated with Water Reflective Substance for Lady Hand Bag Production

2013-05-25T09:56:52Z

Decoration Technigues by the Method of Painting Phayai Kanchong (Hemp Fadric) Coated with Water Reflective Substance for Lady Hand Bag Production Dachprom, Worada The objective of this research id 1)a study on the coating of Phayai Kanchong (Hemp Fabric)coated with water reflective substance, 2)a study on the developments of the designs and techniques of painting on lady hand bag from Phayai Kanchong coated with water reflective substance and 3)a study on 3)a study on the satisfactions of consumers towards lady hand bag products from Phayai Kanchong coated with water reflective substance with design painting วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

The Development of Printing Pattern from Art Nouveau on Hemp Fabrics for designing Woman's Working Attires

2013-05-25T09:56:51Z

The Development of Printing Pattern from Art Nouveau on Hemp Fabrics for designing Woman's Working Attires Jankaew, Sarun The objectives of this research are 1) to develop the printing pattern from Art Nouveau on hemp fabric by way of screen printing, 2) to design the womanfs working attires by using hemp fabrics for printing the pattern from Art Nouveau, 3) to study the satisfactions of samples who are women in working age in Bangkok Metropolitan area: Sat horn and Bangkok toward the womanfs working attires with Art Nouveau pattern printed on hemp fabrics. The sampling group is women in working age ranging from 25 to 35 years in Sat horn and Bangruk Areas, Bangkok Metropolis, in number of 384 persons. Instruments used are Questionnaires and womanfs working attire prototype in number of 9 models. Data analysis statistics are percentage, mean and standard deviation. Actions are carried out by studying the concept of Art Nouveau in order to design the printing patterns in 3 designs consisting of butterfly design, flower design and creeper design for screening on hemp fabrics and tailoring them into womanfs working attires in the style of dress, jacket and skirt of 9 models. วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2554

Chaploo Leaves Added Cereal Bar Product

2013-05-25T09:56:50Z

Chaploo Leaves Added Cereal Bar Product Kitjaworasatien, Suthida The objectives of this study were to dry Chaploo Leaves at 3 levels: 50, 60 and 70C for 3 hours. It was found difference in the moisture values aw and color significantly (p<0.05). 60C is the best value. Then, based on 3 formulas of Cereal Bar mixed with Chaploo leaves, sensory evaluation in terms of color, flavor, taste, texture and overall acceptable were conducted. Scores of nine levels (9-Point Hedonic Scale) was used for taste test. Factorials Randomized complete Block Design (RCBD) compared the differences of the measures, Duncan's New Multi Rank Test (DMRT) found that the scores for flavor taste texture and overall 3 วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553

Knowledge and Nutritional Self-Care of the Elderly People Who Showed Trends to Dementia, Case study : Banmai Tambon, Phra Nakhon Sri Ayutthaya Province

2013-05-25T09:56:49Z

Knowledge and Nutritional Self-Care of the Elderly People Who Showed Trends to Dementia, Case study : Banmai Tambon, Phra Nakhon Sri Ayutthaya Province Kruytong, Pornruthai The purpose of this research was to study the knowledge and nutritional selfcare of elderly people trends to Dementia, Case study : Phra Nakhon Sri Ayutthaya District, Phra Nakhon Sri Ayutthaya Province and to determine the relationships between personal factors, nutritional knowledge, perception of physical health status and dietary intake behaviors in these people. The subjects of this study were 122 elderly peoples in this area, The medthodology was the assessment interviews of personal factors, nutritional knowledge, perception of physical health status and dietary intake behaviors. The statistical methods used in this study were the percentage, mean, value, standard deviation, Chi-square The study found that 78.7% of the sample was female less than 65 years of age, 75.4% of the sample held no regular job and 69.7% were primary school graduate. Test results of Thai Mental State Examination : TMSE showed most of the evaluation criteria of suspected dementia were 21.52 points which were less than 23 points , Most samples had good perception of physical health status, had good perception of dietary intake behaviors. Comparison of relationship between genders and perception of physical health status and between geners and perception of nutitional knowledge were found to be associated. Compare (5) the relationship between the level of the subjects of education and knowledge of nutrition were found to be associated. Compare the relationship between the level of the samples of behavior in food consumption were found to be associated. วิทยานิพนธ์ (คศ.ม.) -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2553