Now showing items 449-468 of 1505

    • The Development of New Mixed Fiber from Waste Cocoon and Other Plant Fibers 

      Ariyakuare, Kittisak (2010-11-23)
      The purpose of this research was to develop new mixed fiber from waste cocoon and other plant fibers. It was found that waste cocoon has qualitative properties to produce new mixed fiber when mixed with five kinds of plant ...
    • Development of online leave system 

      สร้อยดอกสน, นนิดา; สวัสดิ์นาวิน, ณัฐพร; ขันติศุข, ปิยนุช (2014-11-14)
      The objectives of this research were to develop the online leave system for human resource management organization and to study the satisfaction of users toward the system. The system could support human resource department ...
    • Development of packaging for household goods, salted eggs and wines for hubkapong agriculture cooperation group limited 

      Peeraphatchara, Chuta; Maha-in, Kongkiat; Pijukkana, Pracha (2012-05-10)
      This rresearch aims to develop packaging for household goods, salted eggs and wines produced by hubkapong agriculture cooperation group limited and to transfer the packaging technology to the cooperation group. Samples for ...
    • The development of pants patterns for women in particular figures 

      สิริบรรยง, ฉมานันท์; จตุพัฒน์วโรดม, ศรีกาญจนา; มงคลรัตนาสิทธิ์, รัตนพล; บุญโญภาส, สุทัศนีย์ (2015-06-04)
      The purpose of this research was to study Thailand, British, and German cutting patterns and sewing pants for women with particular figures. The processes were composed of the developmental drafting paper pattern, sewing ...
    • Development of Paper Products from Pineapple Core 

      คงคาฉุยฉาย, เสาวลักษณ์; สร้อยระย้า, บุษรา; เสมอใจ, กิ่งกาญจน์; กรี่เงิน, เกศทิพย์ (2010-08-27)
      Technology transferring project on manufacturing pare from pineapple cores and designing packages and making souvenirs from pineapple core paper to community and interested persons was a continued part of the project ...
    • Development of parent stock of thai indigenous chicken : chee by selection index 

      สราวิช, สุจิตรา; รักสงฆ์, วรวิทย์; ศรีเมฆารัตน์, จิรศักดิ์; ห้วยแสน, จิระพันธ์; กำขันตี, กมลพร (2015-05-22)
      This research aimed to develop a flock of Thai indigenous chicken namely Chee with pure white feather in order to meet the requirement of domestic consumption and export of meat chickens. The genetics on growth must be ...
    • Development of pedestal tray product from sonohangkai (aeschynomene indics l.)with papier-mache technique 

      Seehawatanakul, Piyathida; Jaiton, Anusorn; Yunsan, Ampawan (2015-05-19)
      The research aimed 1) to develop the product of floral arrangement on pedestal made of Sanoh Hangkai (jointvetch / Aeschynemene Indics L.) with paper mache technique and 2) to study the target group’s satisfaction with ...
    • Development of phajok designs by computer sewing machine for lady hand bag 

      Numneam, Piyanuch (2012-05-02)
      The objective of this research is 1) to develop Phajok designs by computer sewing machine, 2) to study the opinions of consumers towards Phajok designs which have been developed by way of computer sewing machine and 3) ...
    • A development of pineapple fibrous leaf sieving equipment 

      Supengcum, Rachadasak; Thongrak, Nutwarin (2015-10-15)
      Currently, the pineapple leaf paper that is produced by using local wisdom is 50 centimeters wide and 64 centimeters long. Therefore, the product of the Cooperative is small. And because the size of the paper is limited, ...
    • A development of pineapple fibrous leaf washing machine 

      Thongkeaw, Somkieat; Supengcum, Rachadasak (2015-10-15)
      The old machine that is used to mix the fiber is an oval tank. Inside the tank is divided lengthwise into half and its paddle is flat and long like a file, and it is installed on one side of the tank only, so the flow of ...
    • Development of pineapple food products and packaging for hubkapong agricultural cooperation group limited 

      Taechotirote, Duangsuda; Peeraphatchara, Chuta; Panyathitipong, Woralak (2013-07-31)
      This research aims to develop food product from pineapple along with its packaging and to transfer pineapple processing technology to the Hubkapong Agricultural Cooperation Group Limited, Khaoyai subdistrict, Cha-am ...
    • The Development of Printing Pattern from Art Nouveau on Hemp Fabrics for designing Woman's Working Attires 

      Jankaew, Sarun (2012-04-27)
      The objectives of this research are 1) to develop the printing pattern from Art Nouveau on hemp fabric by way of screen printing, 2) to design the womanfs working attires by using hemp fabrics for printing the pattern ...
    • Development of Process for Recovery Metal Carbide Powder from Cemented Tungsten Carbide Scraps 

      Pokterng, Singkaew; Chomsamut, Kompun; Prasit, Pangpech; Heankrang, Pattareeya (2011-08-22)
      The recycling of materials is the recovered process and the important approach for sustainable development. This research is to study recycling tungsten carbides from cemented carbide scraps by extracting the dissolved of ...
    • A development of pulp pressing-separating machine from pineapple leaf 

      Wongkhorsub, Chonlakarn; Supengcum, Rachadasak (2015-10-15)
      Normally, bast fibres were removed from pineapple web by wrapping the boiled pineapple leaf with nylon web and stamp on it. If using this method, it will take 24 hours to stamp on 40 kilograms of boiled leaf in order to ...
    • A development of python script for analysis and design reinforced concrete beam 

      องสุพันธ์กุล, สำเนียง; บรรจงศิริ, จิรัฐิติ์; ติยะวงศ์สุวรรณ, จักรี (2015-05-20)
      This research studies the development of Python Script which is the open source code used for the analysis, design and draws the detailing of reinforced concrete beam elements. The SGV script was used for detailing the ...
    • Development of Ready Made Mee-krob (Crispy Rice Noodle) Sauce 

      CHANASITH, PIPHATKAMON (2012-04-24)
      The study objective was to the basic recipe of Ready Made Mee-Krob (Crispy Rice Noodle) sauce were evaluated the sensory property appearance, color, flavor, taste, texture and overall acceptability by 7-Points Hedonic ...
    • Development of recycling technology of WC Powder product for Sustainable in Industry 

      Wongsisa, Saharat; Pokterng, Singkaew; Chomsamut, Kompun; Pangpecb, Prasit (2012-08-30)
      This study is meant to help develops better facilities for Tungsten Carbide powder production process. The 10 kg-capacity machine used was able to produce 85 -95.49 percent purity Tungsten carbide powder. When measured, ...
    • The Development of Rice husk ash and Bagasse Ash based geopolymeric Materials 

      Rukzon, Sumrerng; Ngenprom, Nirojn (2011-08-21)
      This research studies the potential for using waste ash from industrial and agricultural by–products as a geopolymer material. This paper presents a study of the resistance to chloride penetration and resistance to sulfuric ...
    • The Development of Rice Paper Straw Products 

      Boonyaruthutkalin, Thanapan; Wichiranon, Songsiri; Polyium, Udom (2010-08-27)
      The objective of this paper was to study and development of rice straw paper, and development of rice straw paper products-making. Part I. Rice straw paper-making. The bleached and unbleached with 2% HP2(aqJform rice straw ...
    • The development of rotary dryer for paddy using Hot Air recovery system 

      ทรัพย์ปรุง, ภานุวัฒน์; ครองทรัพย์, อนุรักษ์; โสภา, ประสิทธิ์ (2015-05-20)
      This research’s objectives were to develop an energy saving rotary dryer for paddy using hot air recovery system and to evaluate the energy using. Rotary dryer divided rotating cylinder made of 304 stainless steel 2 mm of ...