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Development of local product made from pahkanmah based on integration of local wisdom and principle of fashion design to promote community career : a case study of Wanon-nivat District, Sakon-Nakron Province
(2014-06-28)
Development of local product made from Pahkanmah based on integration
of local wisdom and principle of fashion design to promote community career : A
case study of Wanon-nivat district, Sakon-Nakron province. The aim are ...
Accessories Designing from Embroiled Thread
(2014-06-26)
This study was an aim to apply lacing technique to produce yarn accessories for value
added and developing the new products. It was a survey research by questionnaires tool. The study was divided into 2 steps. The first ...
Development of batik painting technique silk fabric via natural dyes
(2012-04-28)
The aim of this reseach in to paint on silk fabric with batik technique using five natural dyes from neem tree bark, lac, mango leaves, marigold and star gooseberry bark. The pre-mordant and after-mordant techniques were ...
Processed products from remnant fabrics
(2012-05-18)
This study was an aim to apply patchwork and applique technique in to remnant fabrics for
value added by developing the new products. It was a survey research by questionnaires tool. The
study was divided into 2 steps. ...
Development of additional skill toy product form dust mite defending fabric
(2012-05-18)
The objective of this research is to develop the additional skill toy product from dust mite defending fabric. There are categories into three products: 1) without the decoration 2) cartoon printing 3) colorful fabric which ...
Development of product from wasted peel of taro stem for taro producer group in ban mo district, saraburi province to promote community economy
(2017-09-03)
This research aims to produce paper and strands from taro fiber in order to
develop into craft products and to transfer the body of knowledge and technology to
community. The research consisted of 5 main steps: 1) ...
Product development of banana custard cake
(2018-07-06)
Objectives of this research are to study 1) method of cooking
preserved substandard bananas 2) proper amount of preserved bananas in banana
custard cake 3) acceptance of banana custard cake 4) length of time banana ...
Product development of technologically scented fabric souvenir handicrafts of cooperative professional group in Nonthaburi Province
(2020-01-07)
This study explored batik cotton coated by stabilizing substance made of three kinds of
plant and animal including gum arabic, powdered gelatin, and carboxymethyl cellulose or CMC
at a ratio of 15 grams of stabilizer per ...
Design and development of textile products using wrap yarn printing with natural dyes by silk Screen technique
(2018-10-01)
The project of design and development of textile product using wrap yarn printing with
natural dyes by silk screen technique. The purpose of this study was to find out the silk screen
printing technique for patterning ...
The design and development of living set product from indigo dyed fabric
(2020-09-17)
This project was to design and development of living set product from indigo
dyed fabric. The purpose were to study the properties of indigo dyed fabric that
could be processed into products and to design and develop ...