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Development of the thai dessert recipes and the manufacturing process that is a difficult for conservation
Thai desserts have unique appearance and characteristic cause ingredient and processing. Thai desserts processing is very complicate which Thai dessert is decreased to produce and consume. Difficulty Thai desserts ...
Development of thai style custard from sweet corn (zea mays l. var. saccharata)
The objective of this research to study the basic formulas of Thai egg custard, type of cutting corn kernel, physicals and chemical properties of final product of this research by -9 point hedonic scale of 30 examiner ...