Faculty and Institute (คณะและสถาบัน): Recent submissions
Now showing items 501-520 of 3484
-
Study product design of agricultural in the local community exploited hand-woven housewife group premrutha Bangkok.
(2021-08-19)This research is Study the product design guidelines from agricultural waste materials. Weaving Housewife Group Premruethai Community Bangkok And in order to use waste materials to develop to add value With the following ... -
Green logistics model on inventory management trend of corporate community in agricultural and food product for inventory sustainable management
(2021-08-15)The purpose of the study was set to analyze the current situation of human resource cost management of tourism business of community enterprises in the lower central region. The study was examined through the perspective ... -
Effect of accounting information system efficiency in Thailand 4.0 on sustainable fnancial report quality
(2021-08-15)The objective of this research to investigate Effect of Accounting Information System Efficiency in Thailand 4.0 on Sustainable Financial Report Quality . Data was collected from 202 accounting director in Thailand. The ... -
Using sufficiency economy philosophy in living of those employed in Bangkok
(2021-08-15)The purpose of this study is to study the 1) Demographic factors affecting the knowledge about the sufficiency economy philosophy of those employed persons in Bangkok. 2) Demographic factors affecting the use of sufficiency ... -
Thai certified public accountant’s perspectives on the electronic working papers (EWP) preparation in digitally driven economy
(2021-08-15)The purpose of this study was to study the views of Thai certified public accountant on the electronic working papers (EWP) preparation in digitally, with a sample of 132 subjects eliminated and data using descriptive ... -
Mathematical model for calculating the production cost and predicting suitable crops for cultivation according to the potential of Suphanburi area
(2021-08-15)The purpose of this research the study of the potential of Suphanburi area for planting investment. In which the researcher has studied the soil data set that is different in each area of Suphanburi. That is quite diverse, ... -
Factors affecting the selection of restaurants in Bangkok received the bib gourmand by michelin award
(2021-08-08)The objectives of this quantitative research were 1) to study consumer behavior to select Bangkok restaurants receiving Bib Gourmand awarded by Michelin, 2) to compare decision-making to select Bangkok restaurants receiving ... -
A Product development of osmotically dehydrated passion fruit peels
(2021-08-08)The development product of dried pickled passion fruit peel aimed to study appropriate production process of dried pickled passion fruit peel, to study the preservation, and examine the acceptance from the customers. The ... -
A Study on influence of swirl angle of burner port on behavior of heat transfer to a vessel of high-pressure cooking stove by computational fluid dynamics
(2021-08-07)The objective of this research is to study the combustion characteristic of a low-pressure vertical port burner using computational fluid dynamics (CFD). The simulation model was created using Fluent 6.3 in 3D-model of the ... -
Simulation on combustion behavior of gas-saving burner s-10 by computational fluid dynamics
(2021-08-07)The objective of this research is to study the combustion behavior of a gas-saving burner S-10 using computational fluid dynamics (CFD). The simulation model was created using Fluent 6.3 in 3D-model of the same size of the ... -
Development of a biodegradable film from jicama starch (pachyrhizus erosus (L.) urbar) for plant bag application
(2021-08-07)This research aimed to study the production of a biodegradable film from Jicama starch (Pachyrhizus erosus (L.) Urbar) for plant bag application. The film was prepared by dissolving Jicama starch in water to the concentration ... -
Performance investigate of trilateral, subcritical and supercritical organic rankine cycle driven by geothermal heat source
(2021-08-07)This study investigates three different types of power plant include a trilateral cycle (TLC), subcritical organic Rankine cycle (ORC), and supercritical ORC power plant driven by geothermal heat source with mass flow rate ... -
Hot-melt adhesive production from natural rubber
(2021-08-07)The purpose of this research was to study hot-melt adhesives from natural rubber (Standard Thai Rubber 20, STR 20). In order to improve the adhesion and melting properties of hot-melt adhesive to get the best glue formula ... -
Effect and optimal variable of mangosteen peel powder for green sand mold
(2021-08-07)Metal casting with Green sand mold is essential for participation in the manufacturing industry that requires natural resources and chemicals as an element. This research studied the effects of the right mix of mangosteen ... -
Antioxidant activities of crateva adansonii DC .subsp. trifoliata (Roxb) jacobs
(2021-08-07)The aim of this research was determine total phenolic content, total flavonoid content and antioxidant activity by DPPH and ABTS assay from leaves, flower and stem of Crateva adansonii DC. subsp. trifoliate (Roxb) Jacobs ... -
Acidification processes of carving vegetable using acid conditioning machine under temperature and pressure control
(2021-08-07). This research aimed to study the acidification processes of carving vegetable using acid conditioning machine under emperature and pressure control which was developed in this study. Four acidification procedures were ... -
Development of seasoning powder and furikake-rice seasoning from fermented soy bean
(2021-08-07)This research aims to develop the new product from a northern local fermented soy bean which were seasoning powder and furikake-rice seasoning and analyze to observe the nutritional, chemical component and antioxidant of ... -
Substitution of wheat flour with hom nil rice flour affects physicochemical characteristics, antioxidant activities, and sensory acceptance of chinese steamed bread (mantou)
(2021-08-07)This study investigated the effects of partial replacement of wheat flours with Hom Nil rice flour on the physicochemical characteristics, antioxidant activities, and sensory acceptance of chinese steam bread (Mantou). ... -
Dye removal using salacca zalacca (sumalee) seeds activated carbon by KOH activation
(2021-08-07)Dyes contaminated in wastewater, that negatively affecting the environment and human health. The objectives of this study to prepare activated carbon from Salacca zalacca (Sumalee) seeds activated by 36 mmol/g KOH, dye ... -
Production of roasted chicken in jar using heat transfers from far-infrared ray
(2021-08-07)The objectives of this research were to construct a jar oven for the production of roasted chicken using heat from far-infrared radiation and to find the amount of electricity and specific energy consumption used in the ...