Intellectual Repository at Rajamangala University of Technology Phra Nakhon: Recent submissions
Now showing items 181-200 of 3612
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Purchasing behavior of consumers in convenience stores in Nong-Don District, Saraburi Province
(2023-01-09)This research aims to study 1) personal characteristics that affect the purchasing behavior of consumers in convenience stores in Nong-Don District, Saraburi province, and 2) retail market factors that affect the purchasing ... -
Teamwork performance that affects the efficiency of government teachers and education personnel affiliated with schools under the office of the primary education in Bangkok Area
(2023-01-09)This independent study to the teamwork performance that affects the efficiency of government teachers and education personnel affiliated with the schools under the office of the primary education in Bangkok area. The ... -
The influence of Digital marketing on consumer buying decision in home furniture through mobile application among Generation Y
(2022-12-03)This research aims to study the demographic characteristics affecting the decision to buy home furniture through mobile applications for Gen Y consumers and study the marketing mix 7 P’s and digital marketing model that ... -
Motivation and self-improvement effect on the performance of the Bank Employees of Thai commercial Banks
(2022-12-03)This research aims to study 1) personal factors affecting the performance of Thai commercial bank employees, 2) motivation affecting the work performance of Thai commercial bank employees, 3) self-development affecting ... -
A pattern development from sino-portuguese architecture by quilting innovative for decorating on a blazer jacket
(2022-11-12)The objectives of this research were to 1) design and develop patterns from Sino-Portuguese architecture 2) design a blazer-style sweater and decorate it with innovative tattoo stitching 3) to survey consumer satisfaction ... -
Bubble mesona chinensis flavor added with flaxseed
(2022-11-12)This research aims to study Bubble Mesona Chinensis Flavor added with Flaxseed The objective is to study the basic formula of Bubble and to study the quantity of grass jelly juice to substitute water in bubble, which has ... -
Waffle supplemented with chia seeds
(2022-11-12)A study of waffle snacks with chia seeds was aimed at studying the basic recipe of waffle snacks. And to study the appropriate amount of chia seeds added in waffle snacks. The appropriate content of chia seeds added to The ... -
Energy – reducing jerusalem artichoke dessert
(2022-11-12)Study on Energy – Reducing Jerusalem Artichoke Dessert The objective is to study the basic recipe of Jerusalem Artichoke dessert. And to study the level of sugar consumption in the 5 formulas of Jerusalem Artichoke 0% 25% ... -
Saltiness reduction in salted egg yolk production with salt and maltodextrin
(2022-11-12)This study demonstrates a new concept of salted yolks processing using only the yolk directly, with the egg white portion being further utilized. This salting process accelerated the salting time from 4 weeks for whole egg ... -
Graphic tote bag inspired from Thai carvings
(2022-11-12)The process of graphic design process inspired by Thai carvings. It was the use of vegetables and fruits carving patterns to be modified to design the lines of the carved patterns to be in graphic patterns. The layout used ... -
The Cartesian robot using the machine vision system
(2022-09-05)Projects robot Cartesian coordinate system uses machine vision. Has the following objectives: 1) to study the principles of image processing using an automatic camera 2 ) to build a robotic pick and place an object from ... -
Automatic bottle separator
(2022-09-05)This project was created to sort bottles automatically. By specifying 3 types of bottles which are plastic bottles, glass bottles and cans To help facilitate the separation of the bottles and then recycle the extracted ... -
Electric train sleeping with control Arduino
(2022-09-05)The purpose of this project is to construct a horizontal electric train controlled by the Arduino. For the cost that is cheaper than the market and users can be self - reliant in daily life In which the car size is equal ... -
The Development of internet management system in the form of programming via API internet : a case study of BanTiLiaPa border patrol police school
(2022-09-05)This project was made in topic “The Development of Internet Management System in The Form of Programming Via API Internet : A Case Study of BanTiLiaPa Border Patrol Police School” aims to develop the internet system ... -
RFID scanner using Aduino microcontroller
(2022-09-02)This project aims to develop RFID reader. With the following scope can scan at least 15 cards, save both entry and exit data, display Welcome on the screen and add or reduce codes by yourself The test results show that ... -
Dog food exchange machine using plastic bottles
(2022-09-01)The objective of this study was implementation of microcontroller to construct Appl to control the operation of the Dog food exchange machine using plastic bottles system. To study an operation control of microcontroller ... -
Parameter analysis that affects the ability to resist penetration of metal-based ammunition aluminum armor using finite element method
(2022-08-30)This research analyzes the parameters affecting the penetrating resistance of shells on the armor surface by the finite element method. In this study, the results were compared with real bulletproof armor firing tests and ... -
Competency developing of smart hand-on engineers for supporting sustainable industry 4.0
(2022-08-30)The objective of this research was to develop the engineering students in accordance with the Bachelor of Engineering (B.Eng.) curriculum (industrial engineering) through the work-integrated learning program, under which ... -
Product development of dried shiitake mushroom using belt-conveyor combined microwave-hot air drying
(2022-08-30)Drying an agricultural product with hot air (HA) method causes a long drying time, and results in high specific drying energy consumption (SEC). The dried product has high shrinkage percentage and low rehydration. Therefore, ...