Show simple item record

dc.contributor.authorผกามาศ ชูสิทธิ์en_US
dc.contributor.authorกิตติพงษ์ สุวีโรen_US
dc.date.accessioned2016-09-21T07:59:48Z
dc.date.available2016-09-21T07:59:48Z
dc.date.issued2016-09-21
dc.identifier.urihttp://repository.rmutp.ac.th/handle/123456789/2061
dc.descriptionรายงานวิจัย -- มหาวิทยาลัยเทคโนโลยีราชมงคลพระนคร, 2558en_US
dc.description.abstractThis research aims to study the properties of natural rubber STR 20 at 100 phr with various contents of coir (e.g. 0, 5, 10, 20, 40, and 80 phr) and then mixed with chemical substance at constant ratio. After that, the samples are ground by two-roll mill and formed by compression molding at 150 degree Celsius. This leads into the coir reinforcement natural rubber plate of dimension 30x30x0.5 cm. The properties of the natural rubber plates are tested under ASTM standard. From the results, it is found that increasing in coir then the properties of resilience and density are improved at every mix ratio. However the tensile strength, tear strength and wearing are increased at some certain value of coir. The samples give no water absorption at every mix ratio. The results from this research indicate that it can develop into the rubber floor tiles and rubber wall tiles for furnishing the buildings in natural style.en_US
dc.description.sponsorshipRajamangala University of Technology Phra Nakhonen_US
dc.language.isothen_US
dc.subjectNatural rubberen_US
dc.subjectCoconut flakesen_US
dc.subjectTensile strengthen_US
dc.subjectยางธรรมชาติen_US
dc.subjectขุยมะพร้าวen_US
dc.subjectความต้านทานแรงดึงen_US
dc.titleUse coconut flakes as reinforced fiber of natural rubber plate productsen_US
dc.title.alternativeการใช้ขุยมะพร้าวเพื่อเสริมความต้านทานแรงดึงของผลิตภัณฑ์แผ่นยางธรรมชาติen_US
dc.typeResearch Reporten_US
dc.contributor.emailauthorarit@rmutp.ac.then_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record