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    • Antioxidant activity of 3 varieties of corn milk 

      Wongpaisanrit, Rungthiwa; รุ่งทิวา วงค์ไพศาลฤทธิ์; Pongsankeeree, Wichan; วิชาญ พงษ์สานต์คีรี (2021-08-07)
      The purpose of this research was to analyze carotenoid content, anthocyanin content, phenolic compound content and the antioxidant activity by 2, 2-diphenyl-1-picrylhydrazyl scavenging capacity (DPPH) and 1, 10-Phenantroline ...