Theses: Recent submissions
Now showing items 81-100 of 217
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The fresh flower decoration in the royal funeral rites of Kings in Rattanakosin Era
(2020-01-18)This thesis aims to explore the history of fresh flower decoration in the royal funeral rites of Kings and aristocrats in Rattanakosin Era as well as analyze pattern and development of fresh flower decoration in Royal ... -
Factors related to thai dessert consumption behavior of vocational education certificate students at samut songkhram technical college
(2020-01-18)The purposes of this research were : 1) To study the individual factors 2) To study the behavior on Thai dessert consumption 3) To study the relationship between individual factors and Thai dessert consumption in Samaut ... -
Factors correlated with mcdonald’s restaurants food consumption behavior in pathumwan district, Bangkok metropolitan area
(2020-01-18)The purposes of this research were : 1) to study the personal factors, 2) to study marketing mix factors, 3) to study consumptions behavior, 4) to study the relationship between personal factors and consumption behavior, ... -
The relationship to the decision to buy on food from businesses delivery of learner in Phranakhon Rajabhat University
(2020-01-18)The purposes of this research were : 1) to The decision to buy food from the delivery business of Phranakhon Rajabhat University students, 2) to study the marketing mix factors used to decide on the purchase of food from ... -
The behavior 0f breakfast consumption the senior secondary students of Rajinibon School
(2020-01-18)The objectives of this study are (1) to research the behavior of breakfast consumption of Rajinibon senior high school’s students (2) to study their knowledge of breakfast consumption (3) to examine the relationship between ... -
Designing of printed textile inspired by thai art mural in ayutthaya period : a case study of wat yai suwannaram, Phetchaburi
(2020-01-18)The purpose of the study “Designing of Printed Textile Inspired by Thai Art Mural In Ayutthaya Period : A Case Study of Wat Yai Suwannaram, Phetchaburi” with objective to study and design Printing Fabric from the Inspired ... -
Development of breadsticks enriched with riceberry rice bran
(2020-01-18)This study aimed to 1) selects the basic recipe for the Breadsticks; 2) study the optimal amount of riceberry rice bran in Breadsticks; and 3) study on acceptance of riceberry rice bran. The Randomized Completely Block ... -
The creating of learning package : how to make the national flowers of Asean Using Kohyor Fabric
(2020-01-18)The purposes of this research follow as 1) the creating of learning package : How to Make the National Flowers of Asean Using Kohyor Fabric effectively 2) comparing pre and post learning activement 3) studying student’s ... -
Snack consumption behavior of middle school students in Thepmitrsuksa School, Surat Thani
(2020-01-18)The purposes of this study were: 1) to studied of knowledge about snack consumption, 2) to studied the behavior of snack consumption, 3) to studied the association between personal factors or behavior of snack consumption, ... -
Product development of riceberry beverage plus protein
(2020-01-18)This research on product development of beverage from Riceberry plus protein was aimed to 1) develop the formulation of beverage from Riceberry 2) study the appropriate ratio of beverage from Riceberry to instant protein ... -
The development of print patterns from Thai Identity (Khon) with a graphic on purpose of fashionable costume design for casual wear
(2020-01-18)The purpose of this research was to: 1) to study the Thai Khon dress. 2) to design and develop the printed pattern for the casual wear in a graphic style using the unique Thai costume. 3) to study consumer satisfaction of ... -
Coconut sugar buying behavior of mahachai market customers
(2020-01-18)The purposes of this research were 1) to study the personal factors of Mahachai Market customers, 2) to study coconut sugar buying behavior of Mahachai Market customers, 3) to study the factors of marketing mix associated ... -
Product development of thongmuan dessert enriched with gac fruit
(2020-01-18)The objectives of this study were to: 1) select the basic recipe of Tongmuan dessert (rolled wafer) 2) study the proportionate quantity of gac Fruit added to Tongmuan dessert with added gac Fruit and 3) to study the shelf ... -
Fresh-coffee consumption behavior of academic staff at Rajamangala University of Technology Phra Nakhon
(2020-01-18)The purposes of the research were to study 1) personal factors of the academic staff at Rajamangala University of Technology Phra Nakhon (RMUTP) 2) fresh-coffee consumption behavior of the academic staff at RMUTP and 3) ... -
Over nutrition reduction solutions of Chitralada Vocational School students
(2020-01-18)The purposes of this research were to study and compare behavior, knowledge, and attitudes towards food consumption based on gender and BMI in order to promote the solutions to reduce overnutrition of students at ... -
Factors affecting the choice of Undergraduate 1st Year students Dusit Thani College
(2020-01-18)The purposes of this research were : 1) study the personal factors of undergraduate 1 st year students Dusit Thani College, 2) the decision to undergraduate of 1st year students Dusit Thani College ,and 3) personal factors ... -
Behavior of fast food consumption of high school students at srinagarindra the princess mother school Phuket
(2020-01-18)The objectives of this research were to; 1) the personal factors. 2) the behaviors of Fast Food Consumption 3) to study the correlation between personal factors, Knowledge and the behaviors of Fast Food consumption of High ... -
Product development of imitation bread spread from broken riceberry rice
(2020-01-18)The objectives of this research were to study the optimal formulation of imitated peanut butter spreads on bread productsfor (1) Study the right recipe of bread from rice riceberry (2) Study the increasing stability of ... -
Behavior of selection to buy bakery of consumers in mueang nonthaburi district, Nonthaburi Province
(2020-01-18)This research has objectives 1) to study about personal factors of bakery buyers; 2) to study about behavior of selection to buy bakery of consumers; 3) to study about marketing factors affecting behavior of selecting to ... -
Food consumption behavior of monks in temples at Dusit District, Bangkok
(2020-01-17)The purpose of this study was studied the food consumption behavior and compared with food consumption behavior of monks in temples at Dusit district, Bangkok by classified of age, duration of lent, worldly education ...